Immersive Italy: 11 Days of Local Cuisine & Culture

Begin the day with a guided food market tour at Campo de’ Fiori, tasting local produce, bread, cheese, and spices.Continue with a city tour covering the Colosseum, Roman Forum, and surrounding historic neighborhoods.Sample Rome’s beloved street foods including pizza al taglio and fried artichokes.Overnight in Rome.

• Campo de’ Fiori market tasting
• Explore Colosseum area
• Walk through Roman Forum ruins
• Try pizza al taglio & Roman street foods

Join a hands-on pasta-making class with an Italian chef, followed by lunch with your own creations.In the evening, explore the charming district of Trastevere, known for its cobblestone streets and wine bars.Enjoy optional aperitivo at a local enoteca.Overnight in Rome.

• Hands-on pasta making
• Lunch with your cooked dishes
• Evening walk in Trastevere
• Optional aperitivo at a local wine bar

Travel to Florence aboard a comfortable high-speed train. Upon arrival, dive straight into the culinary spirit of the city at San Lorenzo Market, where you’ll taste local olive oil, cured meats, balsamic vinegar, and artisan gelato. Continue with a guided walk through Florence’s historic center, taking in its Renaissance architecture and riverside charm. Overnight in Florence.

• Tasting tour at San Lorenzo Market
• Visit Piazza della Signoria
• Explore the Duomo complex area
• Stroll across the iconic Ponte Vecchio

Escape the city for a beautiful drive into Tuscany’s Chianti wine region. Enjoy an immersive vineyard tour, learning about wine production and grape varieties. A curated wine tasting session follows, paired with a rustic countryside lunch overlooking the rolling hills. The rest of the evening is yours to relax back in Florence.

Begin your morning with a visit to a countryside farm for a cheese-making workshop, where you’ll make pecorino and ricotta using traditional techniques. Savor a farm-to-table lunch featuring fresh cheese and seasonal ingredients. Later, explore the medieval town of San Gimignano, known for its towers and award-winning gelato. Overnight in Florence.

• Hands-on pecorino & ricotta making
• Fresh countryside farm lunch
• Explore medieval San Gimignano
• Taste famous world-champion gelato

Travel to the scenic region of Cinque Terre and settle into your accommodation. Enjoy time to explore the colorful villages at your own pace. In the evening, dine on fresh seafood prepared in traditional Ligurian style, accompanied by local wine.

Today is your chance to fully discover Cinque Terre’s enchanting coastal villages. Wander through Monterosso, Vernazza, and Manarola, each with its own unique charm. You may choose a light coastal hike or participate in an optional seafood cooking class led by a local chef. The afternoon offers time to swim, relax, or simply enjoy the stunning views. Overnight in Cinque Terre.  

• Visit Monterosso, Vernazza & Manarola
• Optional scenic hiking between villages
• Optional seafood cooking class
• Sunset wine by the sea

After checking out, head to Milan — the city of style, flavor, and culture. Visit a local market known for its gourmet selections, where you’ll sample Lombardy’s signature dishes and pastries. Continue with a walking tour through Milan’s highlights, including the magnificent Duomo Square. Overnight in Milan.  

• Lombardy tasting session (risotto, pastries, cheeses)
• Galleria Vittorio Emanuele II
• Explore Milan Cathedral (Duomo) Square
• Local espresso tasting experience

Spend the day at the beautiful Lake Como region, enjoying a curated wine tasting set against breathtaking scenery. After returning to Milan, enjoy your final evening with a farewell dinner featuring refined Milanese dishes.

After breakfast, check out and proceed to the airport for your departure flight.Grazie mille — see you on your next adventure!